Cherry Kernel Oil

PRODUCT INFO

Net:  50 ml
Ingredients: Prunus Cerasus Seed Oil (Cherry Kernel Oil)

Skin Type:  Dry, mature and sensitive skin.
Comedogenic Index: 2

According to the European Commission Cosmetics Regulation, Cherry Kernel Oil helps to provide the skin a soft and smooth appearance and creating a pleasant smell.

Also, Cherry Kernel Oil:

• Shows antioxidant characteristic thanks to the vitamin E, beta carotene and squalene it contains [1] [2] [3]
• Shows anti-inflammatory characteristic [4] [5] [6]

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How to Use?

Skin Care: After cleansing your skin, apply sufficient amount of oil to your skin via massaging. 4-5 drops are sufficient for the whole face.

Storage Conditions

Store in a dry place out of the reach of children, at room temperature, with cover closed and protected from sunlight.



PRODUCT FEATURES

Latin (Botanical) Name:  Prunus cerasus

Plant Family:  Rosaceae

Extraction Method:  Cold press

Plant Part Used:  Kernel

Color:  Light yellow

Aromatic Description:  Nutty aroma

Sour cherry is a type of fruit from the Rosaceae family, similar to cherries and sourer in taste than cherries.

The possible homeland is the region between the Caspian Sea and the North Anatolian mountains. The botanical Latin name for cherry, Prunus cerasus, comes from Kerasus, the old name of today's Giresun.

Cherry was known to the Greeks in 300 BC. It was also extremely popular with Persians and Romans, and they brought this fruit to England long before the 1st century AD. It became popular in England and America in the 16th century.

Cherry kernel oil is obtained from sour cherry kernels by cold pressing method. It offers many benefits with its fatty acids, vitamin E and various components such as squalene and is widely used in the world.

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ANALYSIS RESULTS

Fatty acids are naturally found in the oils of aromatic plants. The benefit of a herbal oil depends on the amount of fatty acids in it.

For this reason, be sure to pay attention to the fatty acid ratios of the essential oil you use.

“Agreka Cherry Kernel Oil” Composition of Fatty Acids / GC-MS Analysis Results: 

According to the European Commission Cosmetics Regulation:

• Linoleic Acid (Omega 6); Linolenic Acid (Omega 3):  It helps skin care and the skin look soft and smooth. It helps to enhance the appearance and feel of the hair, to prevent and reduce the electrification of hair and to comb the hair easily, hair gain suppleness softness, volume and shine. It helps to keep the body surface clean.

• Oleic Acid (Omega 9); Palmitic Acid: It helps the skin look soft and smooth.

• Stearic Acid: It helps to replenish the lipids of the top layers of the skin and hair. It helps to keep the body surface clean and create a pleasant smell.

• Arachidic Acid: It helps to keep the body surface clean.

• Palmitoleic Acid (Omega 7):  It helps skin care.

• Eicosenoic Acid (Omega 9): It helps the hair to gain shine, flexibility, softness, easy combing, and improve its appearance and feel. 

Warnings

• FOR EXTERNAL USE, NON-DRINKABLE.
• Avoid contact with eyes, in case of contact rinse with plenty of water.
• Do not use the product if you have a known allergy to any of its ingredients.
• It is recommended that children, pregnant or breastfeeding women, people using medication should consult their doctor before using the product.

 

Information

Herbal supplement products are not promoted by specifying the indication and the name of the disease in accordance with the relevant law and advertising regulation rules.

Our products are herbal supplements, not drugs.

Academic Studies

[1] C. Yılmaz, V. Gökmen (2013). Compositional characteristics of sour cherry kernel and its oil as influenced by different extraction and roasting conditions. August 2013Industrial Crops and Products 49:130–135

[2] P. Górnas´, M. Rudzinska, M. Raczyk, I. Misina, A. Soliven, D. Seglina (2016). Composition of bioactive compounds in kernel oils recovered from sour cherry (Prunus cerasus L.) by-products: Impact of the cultivar on potential applications. Industrial Crops and Products, Volume 82, April 2016, Pages 44-50.

[3] V. H. ÖZYURT (2019). Comparison of the Quality Properties of Some Commercial Cold pressed Seed Oils.  JOTCSA. 2019; 6(2): 149-156.

[4] K. Raafet, N. El-Darra, F. A. Saleh (2020).  Gastroprotective and anti-inflammatory effects of Prunus cerasus phytochemicals and their possible mechanisms of action. Journal of Traditional and Complementary Medicine, Volume 10, Issue 4, July 2020, Pages 345-353.

[5] Moruzzi, M.; Klöting, N.; Blüher, M.; Martinelli, I.; Tayebati, S.K.; Gabrielli, M.G.; Roy, P.; Micioni Di Bonaventura, M.V.; Cifani, C.; Lupidi, G.; et al. Tart Cherry Juice and Seeds Affect Pro-Inflammatory Markers in Visceral Adipose Tissue of High-Fat Diet Obese Rats. Molecules 2021, 26, 1403.

[6] J Biomed Biotechnol. 2004 Dec 1; 2004(5): 253–258. Sour Cherry (Prunus cerasus L) Anthocyanins as Ingredients for Functional Foods. F. Blando, C. Gerardi, I. Nicoletti (2004).